From our blog

Have you not decided yet which destination to choose for your winter holiday in Italy? Come to Sicily, you will not regret it. For family trips, romantic break or carefree holidays with friends, Si…

Sandy beaches, cliffs bathed by the crystal sea, the warm Sicilian sun, fabulous sunsets or the moon reflected on the sea. These are the suggestive scenes for a lunch or dinner in the restaurants a…

Easter is an amazing time to visit Sicily, especially if you are a foodie. As with all holidays food is a central part of it. If you are lucky enough to be on the island during this period (and luc…

The gastronomic tradition of Sicily is built up on the melting pot of different people that governed the island. This is also the case for the traditional T…

Scacce - Ingredients: Ingredients for the dough: 1 kg of wheat flour; 1 egg; half a stick of yeast; water; salt; olive oil (1/2 cup). *Condim…

Pasta con le sarde (Pasta with sardines) - Ingredients: 600gr of bucatini; 400 grams of sardines without head and tail; 2 onions; 50 grams of rais…