Aus unserem Blog

Pasta with swordfish and Pachino cherry tomato - Ingredients: 200 grams of pasta penne; 2 slices of swordfish, cut into cubes, and without the skin; 8 Pachino cherry tomatoes; parsley to…

Cannoli Siciliani (with ricotta cream) - The recipe describes the preparation of cannoli with ricotta. Cannoli can be also stuffed with cream or white chocolate. 

Ingredients for 4…

Pasta con le sarde (Pasta with sardines) - Ingredients: 600gr of bucatini; 400 grams of sardines without head and tail; 2 onions; 50 grams of rais…

Pasta alla Norma - Ingredients for 4 people: 350 gr. short pasta rifled; 500 gr. tomato sauce; 2 medium eggplants; 200 gr. salted ricotta; 3 clove…

Arancini - Ingredients: 500 grams of rice, 1 teaspoon of saffron, 3 tablespoons of grated pecorino chees, 5 eggs,  200 gr. breadcrumbs, flour, vegetabl…

Mpanatigghi - Ingredients: 500 gr.  flour 00; 150 gr. lard; 130 gr. sugar and other 200 gr . for the filling ; 60 gr. marsala; 5 egg yolks an…